Notes for March 19

1.) Upcoming Bake Sale: we will be holding an internationally themed bake sale next Monday and Tuesday (March 25 and 26) from 11:00-3:00 PM in the Student Union.

-we plan to offer sesame fudge, mochi, baklava and banana-chocolate empanadas

-there will be a bake night to prepare for the event at Miriam and Mallory's house on the evening of March 24.

 

2.) Upcoming Sasha Farms trip: we will be joining Save in a trip to volunteer at Sasha Farms this Saturday (March 23).

-we will meet at the Student Union Starbucks at 7:50 AM and departing at 8:00 AM

-we expect to leave from Sasha around 2:00 or 3:00 PM, which should place us back in BG between 3:30 and 4:30

 

3.) Miriam attended last week's Dining Advisory Board in Holly's stead.

 

4.) Cooking class: relevant BGSU chefs were receptive to our suggestion of their hosting a cooking class, though they were curious as to whether we wanted merely a demonstration or a class. We expressed our preference for a cooking class.

 

5.) Happy Badger last Saturday: Veg Club went out for lunch to the Happy Badger this Saturday. Everyone who attended reports having enjoyed the experience and (especially) the food.