On November 12th, Veg Club painted the Rock at BG.
It was so freezing and we didn't really have enough
paint, but it was a fun experience and we got to write cool veg
things! 
On November 17th, Veg Club gathered together for a vegan potluck at the
Common Good... at the same exact time a tornado warning was issued.
Some of us braved the weather anyway, enjoying each other's company and
stuffing our bellies until we couldn't take another bite. Everyone
brought delicious food! We had autumn-inspired stew and soup, bread
rolls with vegan butter, hummus with chips and pretzels, chocolate
pumpkin pie, apple yam yums, and Green Goodness to drink. Stay tuned for
recipes!
The week of November 18th, Veg Club and SAVE (Saving Animals from Violence and Exploitation) each held vegan bake sales on campus with the goal of saving turkeys. We combined the funds we raised and donations from members for a total of $90, enough to sponsor three turkeys to live their lives out in peace on a farm sanctuary! Great job and thank you to everyone who helped out and showed their support for our turkey friends!
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